Brunch Hafla: A Weekend Celebration at Vera 🎉

1. Vera’s Unique Style – Where Fusion Meets Celebration

Event Planning Process

1. Choose Your Space Select from our unique venues: Atrio, Ouda, Rooftop, La Sala, or Culture.

2. Define the Event Format Decide on the type of event: Dinner, Cocktail, Brunch, Corporate, or Wedding.

3. Schedule a Site Visit Plan a walk-through to review the venue layout, logistics, and flow.

4. Design Your Menu Choose from curated packages or collaborate with our chefs to create a custom fusion menu.

5. Coordinate Technical Requirements Confirm all A/V needs, entertainment, and performance arrangements.

6. Secure Your Date Lock in your event with a signed contract and a 50% deposit.

7. Final Confirmation Submit final headcount and menu selections one week prior to your event.

8. Plan Decor & Extras Coordinate signage, linens, floral arrangements, and AV staging.

9. Event Day Management An on-site manager will be present to ensure everything runs smoothly.

10. Wrap-Up Post-event cleanup, final payments, and feedback collection.

A/V & Event Support – Built-In Convenience

A/V & Event Support – Built-In Convenience

A/V & Event Support – Built-In Convenience

A/V & Event Support – Built-In Convenience

Menus & Packages – Culinary Customization for Any Event

Menus & Packages – Culinary Customization for Any Event

Located in the heart of NoMa (2002 Fenwick St NE), Vera Cocina & Bar is a stylish destination inspired by the culinary traditions of Lebanon and Mexico. The result is an unexpected and memorable fusion menu—mezze plates sit alongside tacos, shawarma meets guacamole, and za’atar seasoning brightens quesadillas. The aesthetic—Mediterranean tiles, woven chandeliers, lush plants, and flexible rooftops—ensures every space is both photo-ready and functional. With in-house sound systems and DJ booths, Vera’s ambiance transitions seamlessly from communal dinner to party brunch or lively celebrations. 

1. Space Overview – Find the Perfect Spot for Your Event

Vera’s versatility shines through its range of spaces, each designed for different occasions and group sizes. 

Atrio & Cocktail Bar (Ground Floor Lounge) 

This bright, skylit lounge can accommodate around 125 standing or 60 seated guests. Wicker chandeliers and greenery create an airy yet cozy feel, with built-in DJ and sound systems—ideal for welcoming receptions, relaxed party brunch events, or cocktail gatherings. 

Ouda Comida (Private Dining Room) 

Tucked away for privacy, Ouda is perfect for intimate affairs. It seats up to 22 and hosts 35 standing, with cozy earth tones and art accents lending an air of elegance—ideal for private dinners, corporate luncheons, or refined celebrations. 

Main Dining Room (Rooftop) 

With capacity for 250 standing or 100 seated, this retractable-roof space features rooftop bar vibes, open kitchen aromas, and lush greenery. It suits weddings, large social gatherings, or brunch with music, with an in-house DJ booth facilitating lively energy. 

La Sala (Second-Floor Lounge) 

A more intimate lounge for 35 seated or 50 standing, La Sala offers plush seating, cactus-adorned walls, and refined comfort. It’s perfect for executive gatherings, cocktail receptions, or evening celebrations. 

Culture DC (Full Venue Buyout) 

Need room for 250 seated or 750 standing? Culture is a full venue experience—spanning Atrio, Ouda, Main Dining, La Sala, and even a green room. Ideal for conferences, gala dinners, concerts, or large weddings, all backed by comprehensive lighting and staging support. 

1. Menus & Packages – Culinary Customization for Any Event

At Vera, the food isn’t just fuel—it’s part of the experience. Whether you opt for event packages or curate your own menu, every dish is designed to delight. 

Highlights of Available Menus 

1. Mediterranean-Mexican Fusion: Tacos infused with shawarma, mezze-style platters, za’atar quesadillas. 

1. Interactive Stations: Think carved lamb, shawarma taco combos, live fusion stations that double as entertainment. 

1. Service Styles: Choose between passed hors d’oeuvres, buffet layouts, plated meals, or shared family-style dishes. 

Catering Details 

1. Dietary inclusivity: Options for vegetarian, vegan, gluten-free, and halal diets are all available. 

1. Beverage offerings: From curated wine lists and signature cocktails to aguas frescas and full bar service. 

1. In-house only: All food and beverage are handled by Vera’s culinary team to maintain consistent quality. 

1. A/V & Event Support – Built-In Convenience

Vera’s technological support sets it apart. You’ll find DJs, professional sound, presentation tech, and production-ready capabilities across the property. 

1. DJ Booths in Atrio and rooftop spaces create atmosphere with ease. 

1. Sound systems calibrated for speeches, music tracks, or live performances. 

1. In-house A/V gear: projectors, screens, microphones, Wi-Fi—great for corporate meetings and celebrations alike. 

1. Professional production support available for full-scale events—including green room use, staging, lighting, and tech crew. 

1. Booking Process – Simple, Supportive, Seamless

Here’s how to lock in your event: 

1. Initial Contact: Submit your event details via web form, email, or phone—specify type, date, size. 

1. Venue Tour: Personal walkthrough to assess space, layout, logistics, and tech needs. 

1. Proposal & Deposit: You receive a proposal with event minimums, catering details, A/V costs, and a required 50% deposit. 

1. Confirmation Call: Final menu selections and guest count confirmed about a week before your event. 

1. Coordination Meeting: Vendor alignment, décor placements, logistical planning with your manager. 

1. Execution: Expert staff oversee seamless setup, coordination, and event flow. 

1. Cancellation Policy: Full refund if canceled 30+ days prior; 50% refund if canceled 7–30 days out; no refund under 7 days. 

1. Ideal Event Types – Every Occasion Covered

Vera caters to a huge range of events—whether professional or personal. 

Corporate Events 

1. Intimate meetings in Ouda 

1. Product demos or presentations in rooftop Main Dining 

1. Full-scale conferences or mixers in Culture 

Weddings & Rehearsals 

1. Ceremonies or receptions rooftop under open skies 

1. Private rehearsal meals in Atrio or Ouda 

1. Lounge-style farewell events in La Sala 

Celebrations & Social Gatherings 

1. Milestone birthdays or anniversaries in Atrio 

1. High-energy brunch Latino gatherings with music and dancing 

1. Intimate dinners and private dining room events in Ouda 

Brunch Events 

Searching for brunch party near me or a vibrant brunch with music? Vera regularly hosts Brunch Hafla, blending food, music, and a cheerful atmosphere. 

1. Pricing & Budget Guidance

Expect flexibility in budgeting, depending on space and timing: 

1. Rooftop spaces: Minimum spends from $1,000 to $15,000+, depending on time and guest count. 

1. Full-venue buyouts: Typically $20,000+—varies with scale and production needs. 

1. Smaller rooms (Ouda, Atrio): Minimums start around $2,000, scaling with guest volume and service. 

1. Weddings: Standard budgets begin around $6,000–$8,000 in off-peak times; bar packages around $45 per person. 

1. Add-ons: 22% administration fee, 10% tax, and a 50% deposit requirement; overtime/staffing billed separately. 

1. Accessibility, Location & Transit

Convenience is key: 

1. Address: 2002 Fenwick St NE, within DC’s NoMa neighborhood. 

1. Parking: Street parking usually available; nearby lots and valet services also serve guests. 

1. Transit access: Metro stops NoMa-Gallaudet and Brookland are nearby, plus bus routes. 

1. ADA-friendly: Elevators, ramps, and accessible restrooms provide full access throughout. 

1. Why Choose Vera? Distinctive Advantages

What sets Vera apart among private event venues in DC? 

1. Unexpected culinary fusion: A rich and memorable twist to event catering. 

1. Multiple cohesive “mini venues”: Ideal for mixed-use or multi-room events. 

1. Sound and tech built-in: No need to rent gear separately. 

1. Professional event support: Dedicated managers handle every detail. 

1. Adaptable guest counts: From 22-person dinners to 750-guest buyouts—Vera scales with your needs. 

1. Planning Checklist – From Start to Celebration

Step 

Action 

1. Choose Space 

Atrio, Ouda, Rooftop, La Sala, or Culture 

2. Define Event Format 

Dinner, Cocktail, Brunch, Corporate, Wedding 

3. Schedule Site Visit 

Review walk-through, logistics, and layout 

4. Design Menu 

Pick packages or create your own fusion menu 

5. Coordinate Tech 

Confirm A/V, entertainment, performances 

6. Secure Dates 

Sign contract and pay 50% deposit 

7. Final Confirmation 

Final headcount & selections 1 week prior 

8. Decor & Extras 

Signage, linens, florals, AV staging 

9. Event Day 

On-site manager ensures smooth flow 

10. Wrap Up 

Clean up, payments, feedback 

Final Thoughts 

Vera Cocina & Bar is one of DC’s most captivating private event venues—combining visually inspiring environments, bold culinary fusion, built-in entertainment, and professional service. Whether you're hosting a cozy private dining room event, a chic cocktail party, a lively brunch party near me, or a multi-room corporate function, Vera covers every aspect so you can focus on celebrating. 

If you'd like help planning a theme, writing invitations, or showcasing deco ideas for your event, just say the word—I’m here to help you create an unforgettable occasion! 

You can also Reach to us:  

Frequently Asked Questions (FAQs) 

Q1. What are the available spaces and their capacities? Atrio accommodates up to 125 standing or 60 seated. Ouda holds up to 35 standing or 22 seated. Rooftop Main Dining fits 250 standing or 100 seated. La Sala allows 50 standing or 35 seated. Culture (entire venue) accommodates 750 standing or 250 seated. 

Q2. How much is the minimum spend? For the Rooftop, the minimum spend ranges from $1,000 to $15,000 or more. Smaller rooms require $2,000 or more depending on timing and setup. A full buyout starts at $20,000. 

Q3. Can I host a brunch party or brunch with music? Yes, Vera regularly hosts party brunch and brunch Latino events with music and DJ setups. Just request this when planning. 

Q4. Are external vendors allowed? No, Vera’s culinary and beverage services are in-house to ensure quality control and consistency. 

Q5. What audio-visual options are provided? Your event includes access to DJ booths, sound systems, projectors/screens, microphones, Wi-Fi, and more. Full production services are available for larger events. 

Q6. What is the cancellation policy? Cancel more than 30 days before the event for a full refund. Cancel between 7 and 30 days for a 50% refund. Cancel less than 7 days before the event and there is no refund. 

Q7. Is Vera accessible and conveniently located? Yes, Vera is ADA compliant with full accessibility. There is convenient street and lot parking plus Metro access. 

Q8. When should I book? For large events, allow 3 to 6 months. For medium-sized events, 2 to 3 months. For small or private dinners, 4 to 6 weeks. Early booking is especially important for brunch and music events.